Dad Cooking Blogger, CookLikeADad shares the secrets behind the Hawaiian Hot Dog craze. Learn how to make Hawaiian hot dog toppings, with a variety of fruits and vegetables. Read more.

Weddings and Hot Dogs

On my recent trip back to Hawaii, I was blessed to be a member of my friends wedding party. Oliver, Ruth and I go way back, and it was a special chapter in our lives as friends and I was honored to be there for them. During this trip, I had a little alone time and went out to see what all the fuss is about these Hawaiian Hot Dog Stands. Apparently, Hot Dogs are a big deal on the islands. Each hot dog stand has its own signature style of dressings. Some of these relishes were hot and spicy, some were sweet and fruity; but by the end of my trip on Hawaii, I became hooked on Hawaiian Hot Dogs!

As a Dad Cooking Blogger, I had many conversations with these Hot Dog Stand owners and was able to collect some topping recipes.  I decided to bring back some of these recipes and transplant them to your home. So the next time you want to make hot dogs, bring the Hawaiian Islands into your home and make some of these Hawaiian Hot Dog toppings.

Enjoy!

Ingredients:

Pineapple, Chopped Fine

Red and Maui Sweet Onion, Chopped Fine

Orange, Yellow or Red Bell Pepper, Chopped Fine

2-3 Small Sorrano Chilies, Diced

2-3 Small Key Limes, Juiced Squeezed

Jar of Pickle Relish

Heinz Chili Sauce or Spicy Ketchup

Honey

Hot Dogs

King’s Hawaiian Mini-Sub Rolls

 

 

Watch Video, follow steps and enjoy!

 
 
Follow Me on Pinterest

Message From The Editor

What Matters Most to Dads

Watch Cook Like a Dad TV in action